Fractal
OCHER - DUST FOOD COLORING - 10 ML
Ingredients: colour (tartrazine E102*, sunset yellow FCF E110*, brilliant blue FCF E133).
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
MUSTARD YELLOW - DUST FOOD COLORING - 10 ML
Ingredients: colour (tartrazine E102*, titanium dioxide E171, carmoisine E122*, brilliant blue FCF E133)
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
CANARY YELLOW - DUST FOOD COLORING - 10 ML
Ingredients: colour (tartrazine E102*).
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
LEMON YELLOW - DUST FOOD COLORING - 10 ML
Ingredients: colour (quinoline yellow E104*).
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
LIGHT YELLOW - DUST FOOD COLORING - 10 ML
Ingredients: calcium carbonate E170, colour (tartrazine E102*), anti-caking agent (silicon dioxide E551).
Average expiry time: 5 years from production.
Color material content: 9,24 %.
Storage: protected from light.
*May have an adverse effect on activity and attention in children.
Use as food additive.
Maximum usable dose:
- In case of filling: 3,24 g/kg
- In case of decoration, coating: 14,11 g/kg
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
PRIMROSE - DUST FOOD COLORING - 10 ML
Ingredients: colour (titanium dioxide E171, quinoline yellow E104*), anti-caking agent (silicon dioxide E551).
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock
CREAM - DUST FOOD COLORING - 10 ML
Ingredients: colour (calcium carbonate E170, tartrazine E102*), anti-caking agent (silicon dioxide E551).
*May have an adverse effect on activity and attention in children.
Main methods of usage:
- with dry paint brush into dry surface: easy way to color or decorate,
- shading, toning, spreading: nice tool to create gradients,
- thinned with alcohol: to paint, to get nice contours, sharp colors,
- knead it to your fondant or paste to color it easily,
- luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
- coloring chocolate: add it to melted white chocolate.
In stock