SARACINO MODELLING CHOCOLATE - WHITE 250G

White chocolate modelling paste. Product in paste form (variable with temperature).

Colour and taste typical of dark chocolate. Perfect for cake decorating and modelling design pieces.

• Before use work the product in order to obtain a soft elastic pliable consistency.
• If product is too hard to work it can be placed in a microwave for 5/10 seconds and heated gently to make softer
• The product is to be stored in a cool and dry place and shielded from direct light

Ingredients: White chocolate 32% (sugar, whole MILK powder, cocoa butter, emulsifier: SOY lecithin, flavour); sugar, glucose syrup, potato starch, maize starch, preservative: potassium sorbate.

NUTRITION DECLARATION – WHITE CHOCOLATE
Typical values per 100 grams
Energy 1773 Kj
420 Kcal
Fats 11 grams
of which saturates 6,5 grams
Carbohydrate 80 grams
of which sugars 65 grams
Protein 1,3 grams
Salt 0,04 grams