FO WHIPPED CREAM 1 kg

INGREDIENTS: Sugar, Glucose syrup, Hydrogenated vegetable oil (Palm oil), Emulsifier (E 471 Mono and diglycerides of fatty acids, E 472a Acetic acid esters of mono and diglycerides of fatty acids, Milk protein (Sodium caseinate), Stabilizer (E 340), Anti-caking agent (E 341), Modified corn starch, Thickener (E 463), Salt, Flavouring (Cream). Allergen Warning: Contains dairy product. May contain milk, gluten, eggs, pistachios, almonds and soy. PLACE OF USAGE AND DIRECTIONS FOR USE: May be used for decorating the cakes, creams, tarts, desserts and as well as filling and coating purposes for fruit salads. Also may be used for making ice-cream. In the summer time, mix it with 1,75 lt of cold water or milk (10-20 ºC), in the winter time, mix it with 2 lt of cold water or milk (10-20 ºC) for about 6-7 minutes until the requested form is reached. Do not over-whip. The product shall wait for about 15-20 minutes at (+4) ºC after wipping.