FunCakes Cake Lace Ready to Use Pearl White 200 g
Price:
€15.80
30.90лв.
-
Code:f54945
Preparation: Preheat the oven to 95°C (convection oven 80°C). Spread the gel evenly over a cake lace mat of your choice and scrape off any excess product. Heat in the preheated oven for 12-18 minutes. Carefully check whether you can lift the lace of the mat. Yes? Apply the lace to your cake, cupcakes or cookies! If not, shortly put it back in the oven and check again. Keep doing so until it releases easily.
Ingredients: water, thickener: E1520, E466, emulsifier: E433, acid: E330, preservative: E202, colour: E174, E172.
May contain: soy, milk, sulphite.
