Powder paints

Ingredients Colors: iron oxides and hydroxides (E172).

How to use Spray the color directly on the part to decorate.

If you are close to the area to decorate, the color will be concentrated in a point, moving from the surface the color will be more distribuited. For food products allowed to be coloured.

Maximum dosage: quantum satis (cat.5.4 Reg. 1129/2011).

Ingredients: colour (titanium dioxide E171, erythrosine E127), anti-caking agent (silicon dioxide E551).

Average expiry time: 5 years from production.

Color material content: 25,53 %.

Storage: protected from light.

Use as food additive.

NON-EDIBLE IN EU!

Maximum usable dose:

• In case of filling: 1,17 g/kg
• In case of decoration, coating: 4,51 g/kg

Main methods of usage:

• with dry paint brush into dry surface: easy way to color or decorate,
• shading, toning, spreading: nice tool to create gradients,
• thinned with alcohol: to paint, to get nice contours, sharp colors,
• knead it to your fondant or paste to color it easily,
• luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
• coloring chocolate: add it to melted white chocolate.
•  

Packaging : 0.08 g – 23 kt gold

 Size : 86 x 86mm

 Decora edible gold is intended for those who, on special occasions, want to delight in decorations with a superfine taste and a precious appearance. The leaves, given their size and brightness, are used by those who want to give particular prestige to their proposals.

Featuring a jewel-like prismatic effect, these Magic Sparkles from PME are ready to inspire your next baking masterpiece
Use on dry surfaces to prevent dissolving. Perfect for adding a dazzling touch, the glitter flakes ensure that your desserts shine bright!
Available in a variety of luxurious colours, these edible jewels add both beauty and bling to your creations, spreading joy at every occasion!
Wow your guests with beauty and bling... ✨ A pinch of this glitter will transform ordinary bakes into dazzling desserts! 

Ingredients:

Maltodextrin, Colouring Foods (Black Carrot Concentrate, Beetroot Concentrate, Spirulina Extract, Annatto Norbixin, Apple Extract, Cacao Extract), Acidity Regulator (E330).

Ingredients: colour (erythrosine E127, titanium dioxide E171, brilliant blue FCF E133, ponceau 4R E124*).

Average expiry time: 5 years from production.

Color material content: 84,13 %.

Storage: protected from light.

*May have an adverse effect on activity and attention in children.

Use as food additive.

NON-EDIBLE IN EU!

Maximum usable dose:

• In case of filling: 0,35 g/kg
• In case of decoration, coating: 1,36 g/kg

Main methods of usage:

• with dry paint brush into dry surface: easy way to color or decorate,
• shading, toning, spreading: nice tool to create gradients,
• thinned with alcohol: to paint, to get nice contours, sharp colors,
• knead it to your fondant or paste to color it easily,
• luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
• coloring chocolate: add it to melted white chocolate.
•  

Sugarflair Blossom Tint Dusting colours are edible colouring powders, suitable for creating beautiful, natural, lifelike effects on e.g. leaves, petals figures made of marzipan or fondant. We recommend applying a small amount of powder with a soft brush.

Can also be used as paint. Mix some of the powder with a drop of alcohol 

Can also be used by stirring into molten white chocolate or candy melts / buttons
Ingredients: colours:  colour: E102 Tartrazine, E155 Brown HT, Е170i Calcium carbonate
Not suitable for vegetarians or vegans
Dosage: no more than 0,7gr per 1kg of cake decoration

Although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122, E124 & E129 - which may have an adverse effect on activity and attention in some children

Featuring a jewel-like prismatic effect, these Magic Sparkles from PME are ready to inspire your next baking masterpiece
Use on dry surfaces to prevent dissolving. Perfect for adding a dazzling touch, the glitter flakes ensure that your desserts shine bright!
Available in a variety of luxurious colours, these edible jewels add both beauty and bling to your creations, spreading joy at every occasion!
Wow your guests with beauty and bling... ✨ A pinch of this glitter will transform ordinary bakes into dazzling desserts! 

Ingredients:

Maltodextrin, Colouring Foods (Spirulina Extract, Carrot Concentrate, Carthamus Concentrate), Antioxidant (E300).

Sugarflair Blossom Tint Dusting colours are edible colouring powders, suitable for creating beautiful, natural, lifelike effects on e.g. leaves, petals figures made of marzipan or fondant. We recommend applying a small amount of powder with a soft brush.

Can also be used as paint. Mix some of the powder with a drop of alcohol 

Can also be used by stirring into molten white chocolate or candy melts / buttons
Ingredients: colours:  colour: E170i calcium carbonate, E172 iron oxides
Not suitable for vegetarians or vegans

Although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122, E124 & E129 - which may have an adverse effect on activity and attention in some children

Ingredients: colour (titanium dioxide E171, erythrosine E127), anti-caking agent (silicon dioxide E551).

Average expiry time: 5 years from production.

Color material content: 8,64 %.

Storage: protected from light.

Use as food additive.

NON-EDIBLE IN EU!

Maximum usable dose:

• In case of filling: 3,47 g/kg
• In case of decoration, coating: 13,35 g/kg

NON-EDIBLE IN EU!

Main methods of usage:

• with dry paint brush into dry surface: easy way to color or decorate,
• shading, toning, spreading: nice tool to create gradients,
• thinned with alcohol: to paint, to get nice contours, sharp colors,
• knead it to your fondant or paste to color it easily,
• luster and metal dusts: applied on the surface, it results in an elegant and unique glimmer,
• coloring chocolate: add it to melted white chocolate.
•  

Featuring a jewel-like prismatic effect, these Magic Sparkles from PME are ready to inspire your next baking masterpiece
Use on dry surfaces to prevent dissolving. Perfect for adding a dazzling touch, the glitter flakes ensure that your desserts shine bright!
Available in a variety of luxurious colours, these edible jewels add both beauty and bling to your creations, spreading joy at every occasion!
Wow your guests with beauty and bling... ✨ A pinch of this glitter will transform ordinary bakes into dazzling desserts! 

Ingredients:

Maltodextrin, Colouring Foods (Black Carrot Concentrate, Carrot Concentrate, Spirulina Extract), Acidity Regulator (E330), Antioxidant (E300).

Sugarflair Blossom Tint Dusting colours are edible colouring powders, suitable for creating beautiful, natural, lifelike effects on e.g. leaves, petals figures made of marzipan or fondant. We recommend applying a small amount of powder with a soft brush.

Can also be used as paint. Mix some of the powder with a drop of alcohol 

Can also be used by stirring into molten white chocolate or candy melts / buttons
Ingredients: colours:  colour: E102 Tartrazine, E155 Brown
Not suitable for vegetarians or vegans
Dosage: no more than 1gr per 1kg of cake decoration

Although not necessarily present in this particular product, the colours used across the entire icing colouring range may include the colours E102, E104, E110, E122, E124 & E129 - which may have an adverse effect on activity and attention in some children