FO Concentrated Food Flavouring RASPBERRY 1600 GR

Intended Area of Usage: Used in general purpose human nutrition, in ice creams, edible ices, pastry dough, creams, jellies, cookie dough, all confectioneries, desserts and light bakery products.
Type of Usage : This product is 1/30 concentrated product. 30-70 g is added to 1 kg  of ice cream. It can be use in pastry as much as required.
Storing Conditions: It should be stored in its original packaging, 20-22º C under dry conditions and direct sunlight should be avoided.

PRODUCT INGREDIENTS :Sugar, RASPBERRY 35%, Citric acid Acidity regulator (E 330), Flavoring (RASPBERRY ), Pectin (E440), Carboxymethyl cellulose (E466), Color: Sulfite-ammonia caramel (Е150d), Carmoisine (E122)

E129 may have an adverse effect on activity and attention in children.

Energy 1200 kj / 287 kcal
Total Fat 0,0 g
-of which Saturated 0,0 g
Cholesterol 0,0 g
Total Carbohydrate 64,0 g
Sugar 63,8 g
Starch 0,2 g
Dietary Fibre 1,7 g
Protein 0,4 g
Sodium/salt 0,01 g / 0,025 g